Blog
Blog
L'Orpailleur Red Sangria: A Refreshing Summer C...
Looking for freshness and local flavor in your glass? Discover our red sangria recipe, a fruity and bold blend made from our classic Red Wine and our Marquise. Easy to...
L'Orpailleur Red Sangria: A Refreshing Summer C...
Looking for freshness and local flavor in your glass? Discover our red sangria recipe, a fruity and bold blend made from our classic Red Wine and our Marquise. Easy to...
The Vineyard is "Proudly Bicycle"!
Did you know that the Vignoble de l'Orpailleur is Fièrement Vélo certified ? This means we are committed to welcoming cyclists by offering them a safe environment, suitable facilities (bike...
The Vineyard is "Proudly Bicycle"!
Did you know that the Vignoble de l'Orpailleur is Fièrement Vélo certified ? This means we are committed to welcoming cyclists by offering them a safe environment, suitable facilities (bike...
Each Frisant has its own wink: have you found t...
Did you know that each vintage of Frisant pays homage to a natural ally of the Vignoble de l'Orpailleur? Through unique and personality-filled labels, local artist Stéphane Lemardelé finely illustrates...
Each Frisant has its own wink: have you found t...
Did you know that each vintage of Frisant pays homage to a natural ally of the Vignoble de l'Orpailleur? Through unique and personality-filled labels, local artist Stéphane Lemardelé finely illustrates...
L’Orpailleur obtains GreenStep Silver certifica...
It is with great pride that we announce today news that reflects our commitment to sustainability: the Vignoble de l'Orpailleur has obtained the Silver certification from GreenStep , an organization...
L’Orpailleur obtains GreenStep Silver certifica...
It is with great pride that we announce today news that reflects our commitment to sustainability: the Vignoble de l'Orpailleur has obtained the Silver certification from GreenStep , an organization...
Le Devoir | From the vine to the glass: a toast...
On September 14, Le Devoir published a great article on pioneers of sustainable viticulture in Quebec, including our winemaker Charles-Henri de Coussergues, written by sommelier and author Michelle Bouffard. In...
Le Devoir | From the vine to the glass: a toast...
On September 14, Le Devoir published a great article on pioneers of sustainable viticulture in Quebec, including our winemaker Charles-Henri de Coussergues, written by sommelier and author Michelle Bouffard. In...
Gourmet Tourism | Episode 31 | Under the Cork -...
Oenotourism: when travel meets the glass. Discover the history of this union with Charles-Henri de Coussergues, pioneer of vineyard hospitality, and Odette Chaput of Terroir et Saveurs du Québec. An...
Gourmet Tourism | Episode 31 | Under the Cork -...
Oenotourism: when travel meets the glass. Discover the history of this union with Charles-Henri de Coussergues, pioneer of vineyard hospitality, and Odette Chaput of Terroir et Saveurs du Québec. An...