Le Tire-Bouchon

2018 Harvest Menu

Take-out
Harvest  Sandwich : Duck terrine, cheese, mustard $6.95
Lunch-Box : Vegetables, terrine, cheese, onions jam, fruit, bread, water $14.95

MENU EXPRESS
Sandwich of vendange, mesclun bio La Grelinette $ 14.50
Marined chicken salad asian style $ 16.95
Vine-grower terrine and onion confit maison $ 9.95 / $ 19.95
Terroir cheese plate $ 19.95

APPETIZERS
Potage of the day $ 6.95
Bio greens and the vinaigrette of l’Orpailleur Gourmet $ 7.95
Small pasta du chef $ 9.50
Smoked salmon tartare with fresh dill from our garden $ 12.95

MAINS
Pasta du chef $18.95
Home made sausage and our  Marquise mustard $ 22.95
Chicken breast sauce La Marquise $23.95
Fish roll in seyval blanc leave from the vineyard  $ 23.95
Pork filet apple and Orpailleur red wine sauce $23.95
Duck cuisseau, cranberry and Orpailleur red wine sauce $25.95

DESSERTS
3 Chocolat Toxedo cake $6.95
Maple syrup pie from madame Michaud $7,50
Cheese mousseline, ice wine lees & strawberry $ 7,25

TABLE D’HÔTE

APPETIZERS
Potage or mixed greens

MAIN
Pasta du chef $27.95
Home made sausage and our  Marquise mustard $ 31.95
Chicken breast sauce La Marquise $32.95
Fish roll in seyval blanc leave from the vineyard  $ 32.95
Pork filet apple and Orpailleur red wine sauce $32.95
Duck cuisseau, cranberry and Orpailleur red wine sauce $34.95

DESSERT
Choice of dessert

COFFEE OR TEA

*Taxes not included.
*15% service on groups of 6 or more

Boot your table at 450-295-3335